Prezzo Fisso

50/person, or 60/person fri-sat
wine pairing +45

fritto funghi – lightly battered and fried oyster mushrooms, chilli pepper, served with pesto sauce

insalata delicata Greens with roasted delicata squash and red onions in a balsamic reduction, feta, crispy salsify

funghi ravioli – wild mushroom, cauliflower and truffle paste, with butter sauce and wild mushrooms

parmigiana di melanzane with cashew mozzarella, roasted bell pepper, marinara, crema, and parmigiano cheese, basil and roasted cherry tomatoes

cavatelli arrabbiata – fresh cavatelli pasta, arrabbiata sauce made with Italian chilis and sundried tomatoes, eggplant

zucca arrostita – butternut squash and cashew sauce, topped with maple roasted squash, kale, black olives, cauliflower, and almond ricotta.

ricotta afumicatto – san marzano tomato sauce, cherry tomatoes, smoked almond ricotta cheese, pesto and arugula

tiramisu – sponge cake infused with coffee and crème de cacao layered with a vanilla cream cheese custard

torta speziata
spiced cake with cardamom gelato and caramel sauce

brownie sundae – vanilla gelato with brownie pieces, strawberry, coconut whip

18% Service Fee is added in lieu of tipping.