Plant-based Italian 

Our menu changes regularly with availability of seasonal ingredients and the creativity from our team of chefs.

We serve a 4-course menu at $60 ($50 on weekdays).

Reserve a table

Open for dinner, Wednesday through Saturday from 5:00pm
Last seating at 8:45pm

Brought to you by Awai Hospitality Group (Avelo, Pizzeria Du, M!LK)